Menu B

Soup of the day, Roll and Butter
or
 Smoked Mackeral Pâté with salad & fresh Granary Bread
or
 Citrus Fruit Cocktail
Roast Beef and Yorkshire Pudding
or
Breast of Chicken
in a Provençale Sauce
or
 Vegetarian Option
(pre-booked only)

Chef's Selection of Vegetables and Potatoes

Choice of Two Desserts
or
Best of British Cheeseboard
Coffee & Mint
Venturer Logo All main dishes are freshly prepared
in the Restaurant Car kitchen

Menu B/03


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Created by: [Mail Me] Dave Rowley, March 30th 2000
Last modified by: Dave Rowley, April 14th 2003